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Рецепт Carmel Pie
by Global Cookbook

Carmel Pie
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Ингредиенты

  • 2 can (14 Ounce) Sweetened Condensed Lowfat milk*
  • 1 x Graham (9 Inch) Cracker Crust
  • 1 ct (8 Ounce) Frzn Whipped Topping, thawed
  • 1 x English (1.4 Ounce) Toffee Candy Bar, coarsely minced

Инструкции

  1. 2 (14 Oz) cans nonfat sweetened condensed lowfat milk may be substituted for regular.
  2. Pour condensed lowfat milk into a 1 qt slow cooker. Cook, covered, 6-7 hrs or possibly till mix is the color of peanut butter, stirring with a wire whisk every 30 min. Pour into piecrust; cold. Spread whipped topping over top of pie, and sprinkle proportionately with minced candy bar. Cover and chill.