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Carmel Nut Thumbprints - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 c. Sugar	1 tablespoon	$1.44 per pound	$0.04
1/2 c. Butter or possibly margarine, softened	2 teaspoons	$3.99 per 16 ounces	$0.08
1/2 c. Shortening	2 teaspoons	$4.69 per 16 ounces	$0.09
1 tsp Vanilla	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
1 x Egg, separated	0.08 egg	$2.53 per 12 items	$0.02
1 3/4 c. All purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1/2 c. Unsweetened cocoa	2 teaspoons	$7.29 per 10 ounces	$0.09
1/2 tsp Baking pwdr	0.04 teaspoon	$2.59 per 10 ounces	$0.00
1 1/2 c. Finely minced pecans	2 tablespoons	$7.39 per 8 ounces	$0.44
20 x Caramels, unwrapped	1 2/3 caramels	$1.99 per 8 ounces	$1.04
1/4 c. Half and half	1 teaspoon	$0.08 per fluid ounce	$0.01
Total per Serving			$1.85
Total Recipe			$22.20