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Caribbean Sea Bass With Mango Salsa - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 x skinless sea bass fillets, 1" thick (4 ounce ea)

1 tsp Caribbean jerk seasoning Nonstick cooking spray as needed

1 tsp chopped fresh or possibly bottled jalapeno pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x ripe mango peeled, pitted, and diced (or possibly 1 c. diced liquid removed bottled mango)	1/4 mango	$1.99 per pound	$0.23
2 Tbsp. minced fresh cilantro	1 1/2 teaspoons	$1.09 per cup	$0.03
2 tsp fresh lime juice	1/2 teaspoon	$1.49 per 15 fluid ounces	$0.01
Total per Serving			$0.27
Total Recipe			$1.08