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Caribbean Red Snapper - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x orange
1 sm red or possibly green pepper, cut into 1/2" pcs, about 1/3 c.
8 dsh Tabasco, divided
Ingredients Per Serving Qty Common Price Price per Serving
1/3 x pineapple, cut into 1/2" pcs, about 3/4 c. 0.08 pineapple
$4.49 per item
$0.37
1/4 c. plus 2 Tbsp. minced fresh cilantro, divided 2 tablespoons
$1.09 per cup
$0.20
1 Tbsp. vinegar, preferably champagne 3/4 teaspoon
n/a
 
3 tsp extra virgin olive oil, divided 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 Tbsp. chili pwdr 3/4 teaspoon
$5.29 per 2 1/2 ounces
$0.14
3/4 tsp salt, divided 1/6 teaspoon
$2.91 per 16 ounces
$0.01
4 x red snapper filets, about 6 ounces each 1 snapper
$5.99 per pound
$2.88
2/3 c. uncooked couscous 2 tablespoons
n/a
 
1/2 tsp grnd coriander 1/8 teaspoon
$1.69 per 1 1/4 ounces
$0.01
Total per Serving $3.66
Total Recipe $14.65
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