| 1/4 c. water |
2 teaspoons |
n/a
|
|
| 1/3 c. lemon juice |
2 2/3 teaspoons |
$2.19 per 15 fluid ounces
|
$0.06 |
| 1/3 c. minced onion |
2 2/3 teaspoons |
$0.79 per pound
|
$0.02 |
| 1 Tbsp. packed brown sugar |
1/2 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
| 1 Tbsp. minced green onion |
1/2 teaspoon |
$1.09 per cup
|
$0.01 |
| 1 Tbsp. canola or possibly vegetable oil |
1/2 teaspoon |
$4.49 per 40 fluid ounces
|
$0.01 |
| 3/4 tsp salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 3/4 tsp grnd allspice |
1/8 teaspoon |
$18.00 per pound
|
$0.01 |
| 3/4 tsp grnd cinnamon |
1/8 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
| 3/4 tsp pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 tsp grnd thyme |
0.08 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1/4 tsp grnd red pepper (cayenne) |
0.04 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 2 1/4 lb lean pork loin or possibly rib chops (6 chops) - about 5/8 inch thick |
6 oz |
$4.49 per pound
|
$1.68 |
| Total per Serving |
$1.82 |
| Total Recipe |
$10.95 |
Suggestions?