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Caribbean Fish Chowder - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x bay leaves
1/4 tsp freshly-grnd black pepper or possibly to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/4 lb small shrimp 1/2 oz
$6.99 per pound
$0.22
1/2 lb fish filets 1 oz
n/a
 
1/4 lb clams 1/2 oz
$7.99 per pound
$0.25
3 c. fish stock 1/3 cup
$2.99 per 15 ounces
$0.64
1 c. clam juice 2 tablespoons
$6.09 per 1/2 gallons
$0.10
1/2 c. burgundy wine 1 tablespoon
$0.12 per fluid ounce
$0.06
1 Tbsp. corn oil 3/8 teaspoon
$2.99 per 24 fluid ounces
$0.01
3 x garlic cloves crushed 3/8 garlic cloves
$4.00 per pound
$0.01
3 x celery stalks diced 3/8 celery
$1.99 per pound
$0.07
1 x potato peeled, diced 1/8 potato
$0.50 per pound
$0.03
1/3 c. minced stewed tomatos 2 teaspoons
$1.25 per 14 1/2 ounces
$0.03
1 x green bell pepper diced 1/8 bell pepper
$2.19 per pound
$0.07
1/2 tsp basil 0.06 teaspoon
$2.59 per cup
$0.00
1/2 tsp oregano 0.06 teaspoon
$3.89 per 3/4 ounces
$0.01
1 tsp paprika 1/8 teaspoon
$1.79 per ounce
$0.02
1/2 tsp celery seed 0.06 teaspoon
$6.39 per 7/8 ounces
$0.03
1/2 tsp dry mustard 0.06 teaspoon
$2.69 per 8 ounces
$0.00
1/2 tsp dry cilantro 0.06 teaspoon
$1.09 per cup
$0.00
1/2 tsp salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $1.55
Total Recipe $12.42
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