Рецепт Caribbean cream
Ингредиенты
- 175 ml coconut yogurt
- 175 ml whipping cream
- 1 tablespoon coconut rum (Malibu)
- 1 banana
- 2 tablespoons dark cane sugar
Инструкции
- In a bowl mix together yogurt, cream and rum and whisk in heavy cream slightly. Banana chop and divide into 4 small bowls with 125 ml. The banana cream layer will load and surface smoothing. Each bowl sprinkle 1 ½ teaspoon sugar, wrap in foil and put in the refrigerator at night.
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 189g | |
Calories 471 | |
Calories from Fat 291 | 62% |
Total Fat 33.09g | 41% |
Saturated Fat 20.53g | 82% |
Trans Fat 0.0g | |
Cholesterol 122mg | 41% |
Sodium 34mg | 1% |
Potassium 337mg | 10% |
Total Carbs 44.92g | 12% |
Dietary Fiber 2.0g | 7% |
Sugars 34.51g | 23% |
Protein 2.64g | 4% |