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Cost per recipe $1.78 view details

Инструкции

  1. In a bowl mix together yogurt, cream and rum and whisk in heavy cream slightly. Banana chop and divide into 4 small bowls with 125 ml. The banana cream layer will load and surface smoothing. Each bowl sprinkle 1 ½ teaspoon sugar, wrap in foil and put in the refrigerator at night.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 189g
Calories 471  
Calories from Fat 291 62%
Total Fat 33.09g 41%
Saturated Fat 20.53g 82%
Trans Fat 0.0g  
Cholesterol 122mg 41%
Sodium 34mg 1%
Potassium 337mg 10%
Total Carbs 44.92g 12%
Dietary Fiber 2.0g 7%
Sugars 34.51g 23%
Protein 2.64g 4%
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