| 1 pound caramels |
1 1/3 oz |
$1.99 per 8 ounces
|
$0.33 |
| 1 box German chocolate cake mix |
0.08 box |
$1.75 per 18 1/4 ounces
|
$0.15 |
| 1/2 c. vegetable oil |
2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
| 1/2 c. butter, melted |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1 1/2 c. water |
2 tablespoons |
n/a
|
|
| 1 (14 ounce) can sweetened condensed lowfat milk, divided |
1 1/6 fl oz |
$3.69 per 14 fluid ounces
|
$0.31 |
| 1 c. minced pecans |
1 tablespoon |
$7.39 per 8 ounces
|
$0.30 |
| 1/2 c. butter |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1/2 c. evaporated lowfat milk |
2 teaspoons |
$1.79 per 12 fluid ounces
|
$0.05 |
| 1/3 c. cocoa |
1 1/3 teaspoons |
$7.29 per 10 ounces
|
$0.06 |
| 1 (16 ounce) box powdered sugar |
1 1/3 oz |
$2.59 per 2 pounds
|
$0.11 |
| 1 teaspoon vanilla extract |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| Total per Serving |
$1.50 |
| Total Recipe |
$17.96 |
Suggestions?