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Caramel Pudding With Passion Fruit - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 c. Sauterne

5 x Egg yolks

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. Sugar	1/4 cup	$1.44 per pound	$0.16
1 c. Water	1/4 cup	n/a
1 1/4 c. Heavy cream	1/4 cup	$3.89 per pint	$0.61
2 whl Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
1 1/2 c. Sugar Heavy cream (in Australia, they have double cream, that is thick)	1/3 cup	$1.44 per pound	$0.24
1 1/2 c. Passion fruit, spooned from shells and chilled	1/3 cup	n/a
Total per Serving			$1.11
Total Recipe			$4.44