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Рецепт Caramel Bundt Rolls
by CookEatShare Cookbook

Caramel Bundt Rolls
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Ингредиенты

  • 18 frzn bread rolls
  • 1 box regular butterscotch pudding
  • 1/2 c. brown sugar
  • 1/2 to 3/4 teaspoon cinnamon
  • 1/4 c. butter, melted
  • 1/2 to 3/4 c. walnuts or possibly pecans

Инструкции

  1. Grease bundt pan and put nuts in the bottom of the pan. Next, put the frzn bread rolls in the pan. Sprinkle rolls with the pudding.In a saucepan, mix the brown sugar and cinnamon and butter. Pour this mix over the top of the rolls. Leave them on the counter overnight to rise. Bake at 350 degrees for 25 min.