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1/2 c. Flour
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1/2 c. Sugar
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1/2 tsp Cinnamon
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1/4 tsp Nutmeg
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40 x Caramel candy, quartered
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9 c. Apples, peeled, sliced
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1/4 c. Orange juice
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1/2 c. Sugar
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1/3 c. Flour
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3 Tbsp. Butter
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2/3 c. Oats, quick cooking
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1/2 c. Walnuts, minced Combine flou r, sugar, cinnamon and Nutmeg, add in Nd stir to c at. in another bowl, toss Apples E juice. ad caramel mix and mix. Spread Ased 9 x 13 aking pan. for topping Combine Flour in a s all bowl, cut in butter Till Add in oats and walnuts, sprinkle over Apples bake Rees for 45 inutes or possibly till apples are Tender
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