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» Caramel Apple Bread Pudding With Susan
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Caramel Apple Bread Pudding With Susan
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 tsp freshly-squeezed lemon juice
1 x vanilla bean split lengthwise, and scraped
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 x Granny Smith
apples
unpeeled, and cut into matchsticks Juice of 1 lemon
1/3 apples
$1.46 per pound
$0.20
1 Tbsp. unsalted butter room temperature
1/2 teaspoon
$3.99 per 16 ounces
$0.02
8 ounce day-old
brioche
or possibly white bread loaf crusts trimmed
1 1/3 oz
$2.49 per 22 ounces
$0.15
1 1/4 c. heavy
cream
3 tablespoons
$3.89 per pint
$0.41
3 lrg Large
eggs
1/2 eggs
$2.53 per 12 items
$0.11
1/2 c. sugar
1 tablespoon
$1.44 per pound
$0.05
1/2 tsp coarse
salt
0.08 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp pure
vanilla extract
1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
1/4 tsp grnd
nutmeg
0.04 teaspoon
$7.29 per 1.1 ounces
$0.02
2 c. sugar
1/3 cup
$1.44 per pound
$0.21
1 c. heavy
cream
2 tablespoons
$3.89 per pint
$0.32
2 Tbsp. unsalted butter
1 teaspoon
$3.99 per 16 ounces
$0.04
1 Tbsp.
brandy
1/2 teaspoon
$22.00 per liter
$0.05
Total per Serving
$1.61
Total Recipe
$9.69
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