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Рецепт Capsicum Spring Onion Chutney
by Praveen Kumar

Capsicum Spring Onion Chutney Recipe

A simple and delicious side dish for Idli or Dosa.

Ingredients:

Method:

1. Heat little oil in a pan over medium flame.

2. Add the capsicum, spring onions, green chillies, ginger, cumin seeds, peppercorns and garlic.

3. Stir-fry for a minute or two.

4. Remove and transfer to a mixer jar.

5. Add salt and lemon juice.

6. Grind to a smooth paste.

7. Serve with idli or dosa.

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