Это предварительный просмотр рецепта "Caprese Salad".

Рецепт Caprese Salad
by Samantha Albarran

Ingredients

Instructions

Start by making the balsamic reduction so it has time to cool. Pour the vinegar and brown sugar into a sauce pan. Bring to a boil and reduce to simmer. Let simmer for 5 minutes or until it becomes a syrup. Remove from the heat and let coolMeanwhile slice the tomatoes and mozzarella. Stack with the basil. Drizzle with the balsamic reduction and olive oil. Serve cold.

Details

Prep time: 10 mins Cook time: 8 mins Total time: 18 mins Yield: 6 servings