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Cantonese Seafood Yee Mee - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 liter prawn/chicken stock
3-4 fish balls - cut into two
6 pieces medium size prawns - remove skin and de-veined.
1-2 squids - cut into rings
2 rolls of yee mee
Pepper and salt for taste
Ingredients Per Serving Qty Common Price Price per Serving
4-5 stalks Chinese mustard green (other green leafy veggies) - sliced 2 1/4 stalk
n/a
 
Spring onions for garnishing 1/2 spring onions
$1.09 per cup
$0.08
2 tbsp of corn flour (mix with water for a thick liquid) 1 tablespoon
$2.69 per 16 ounces
$0.04
2 eggs 1 eggs
$2.53 per 12 items
$0.21
Total per Serving $0.33
Total Recipe $0.67
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