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Cantonese Chinese Stir-Fried Sticky Rice / Chow Lor Mei Fan - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

12 oz (about 1.5 C.) diced (about 1/4" square) Chinese sausage (lop cherng)

salt (to taste, about 1 tsp)

white pepper (to taste, about 1 tsp)

Ingredients	Per Serving Qty	Common Price	Price per Serving
9-10 medium dried shitake mushrooms	1 1/6 shitake mushrooms	$4.99 per 4 ounces	$0.99
1/2 C. dried shrimp (hah mai)	1 tablespoon	$6.99 per pound	$0.23
3 C. short-grain sweet rice	1/3 cup	$4.19 per 80 ounces	$0.13
3 to 4 Tbs. soy sauce	1 1/3 teaspoons	$2.59 per 10 fluid ounces	$0.06
2 to 3 tsp. granulated sugar	1/3 teaspoon	$1.44 per pound	$0.00
3 to 4 Tbs. sesame oil	1 1/3 teaspoons	$4.99 per 7 1/3 fluid ounces	$0.15
3 to 4 stalks green onion, minced	1/2 stalk	$1.09 per cup	$0.07
Total per Serving			$1.63
Total Recipe			$13.05