Рецепт Canter's Potato Salad
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Ингредиенты
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Инструкции
- Steam potatoes 20 to 25 min. When cold sufficient to handle, peel and dice into 1/2-inch pcs. Cold.
- Combine mayonnaise, vinegar, sugar, salt and carrots. Mix well and fold into potatoes till well incorporated. Refrigerate1 hour.
- This recipe yields 10 servings.