| 1/4 c. Flour |
1.2 teaspoons |
$2.99 per 5 pounds
|
$0.00 |
| 1 lrg Cantaloupe -- very ripe |
0.1 cantaloupe -- |
$0.99 per pound
|
$0.18 |
| 3/4 c. Sugar -- divided use |
1 tablespoon |
$1.44 per pound
|
$0.05 |
| 3 lrg Large eggs -- separated |
1/3 eggs -- |
$2.53 per 12 items
|
$0.06 |
| 2 Tbsp. Butter Baked pie shell |
5/8 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
| Total per Serving |
$0.32 |
| Total Recipe |
$3.18 |
Suggestions?