Распечатать
E-mail
 |
Порций: 2
Ингредиенты
- 2 acorn squash
- 3 tablespoons butter
- 3 tablespoons brown sugar
- 1/2 teaspoon pumpkin pie spice
- 1/2 teaspoon salt
View Full Recipe at CopyKat Recipes
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 371g | |
| Recipe makes 2 servings | |
| Calories 364 | |
| Calories from Fat 155 | 43% |
| Total Fat 17.66g | 22% |
| Saturated Fat 11.04g | 44% |
| Trans Fat 0.0g | |
| Cholesterol 46mg | 15% |
| Sodium 720mg | 30% |
| Potassium 1172mg | 33% |
| Total Carbs 54.67g | 15% |
| Dietary Fiber 5.0g | 17% |
| Sugars 20.06g | 13% |
| Protein 2.85g | 5% |
