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Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb Whole yellow peas 1 oz
$3.40 per 16 ounces
$0.21
1/4 lb Salt pork, thickly sliced 1/2 oz
$5.32 per pound
$0.17
1 lrg Carrot, peeled and sliced 1/8 carrot
$1.49 per pound
$0.03
1 med Onion, minced 1/8 onion
$0.79 per pound
$0.02
1 stalk celery, minced 1/8 stalk
$1.99 per pound
$0.02
2 quart Warm water 1/4 quart
n/a
 
Total per Serving $0.45
Total Recipe $3.63
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