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Campbell's Creamy Chicken Stir Fry - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
3 c. cut-up vegetables *see Note 3/4 cup
$2.80 per 32 ounces
$0.55
1 lb boneless chicken breasts cut into strips 1/4 lb
$3.49 per pound
$0.87
1 can Campbell's 98% Fat Free Cream of Chicken Soup (10 3/4 ounce.) or possibly Cream of Chicken Soup 1/4 can
$1.70 per 10 3/4 ounces
$0.43
1/4 c. water 1 tablespoon
n/a
 
1 Tbsp. soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
4 c. warm cooked rice cooked without salt 1 cup
$5.00 per 10 pounds
$0.17
Total per Serving $2.05
Total Recipe $8.21
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