Это предварительный просмотр рецепта "Campbell's Cheese And Broccoli Potato Topper".

Рецепт Campbell's Cheese And Broccoli Potato Topper
by Global Cookbook

Campbell's Cheese And Broccoli Potato Topper
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Ингредиенты

  • 10 3/4 ounce can Campbell's New Cheddar Cheese Soup
  • 2 Tbsp. Lowfat sour cream or possibly Yogurt
  • 1/2 tsp Dijon Mustard
  • 1 c. Cooked Broccoli Flowers
  • 4 x Warm Baked Potatoes, split.

Инструкции

  1. In 1 1/2 quart saucepan, combine soup, lowfat sour cream and mustard; add in broccoli. Heat through, stirring occasionally.
  2. Serve over potatoes. Garnish with minced sweet red pepper if you like.
  3. NOTE: To bake potatoes: Using fork, pierce each potato; bake at 400 F for 1 hour. Or possibly microwave on high 10 1/2 to 12 1/2 min or possibly till fork tender.