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6 x Wooden skewers - (8 inches long) Juice of 3 limes
1/2 tsp Freshly-grnd black pepper
1/2 c. Extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste
12 x Cubes stale country white bread 1" square
6 slc Thinly-sliced smoked bacon cut 1" squares
2 Tbsp. Red wine vinegar Lime wedges for serving