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calzones with mushroom, onion and broccoli - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Salt

Cream cheese-3 tbsp {you can use hung yogurt in case cream cheese is not available}

Ingredients	Per Serving Qty	Common Price	Price per Serving
Dough	0.08 dough	$4.39 per 16 ounces	$0.02
All purpose flour-3 cups	1/4 cup	$2.99 per 5 pounds	$0.04
Active dry yeast-2 tsp	0.08 active	$8.79 per 4 ounces	$0.05
Warm water-1cup	1 tablespoon	n/a
Sugar- 1 tbsp	1/4 teaspoon	$1.44 per pound	$0.00
Salt- 1tsp	0.08 teaspoon	$2.91 per 16 ounces	$0.00
Oil-2 tbsp	1/2 teaspoon	$3.00 per 48 fluid ounces	$0.01
Filling {you can make filling of your choice...This is what I did....}	0.08 filling	n/a
Oil- 1tsp	0.08 teaspoon	$3.00 per 48 fluid ounces	$0.00
Onion-4 tbsp {chopped}	0.08 onion	$0.79 per pound	$0.02
Mushroom-4 tbsp{chopped}	0.08 mushroom	$3.69 per 8 ounces	$0.02
Broccoli-4 tbsp{chopped}	0.08 broccoli	$0.99 per pound	$0.03
Mozzarella cheese-2 tbsp{grated}	0.08 mozzarella cheese	n/a
Egg- 1{for egg wash}	0.08 egg	$2.53 per 12 items	$0.02
Total per Serving			$0.20
Total Recipe			$2.39