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Calzone (Filled Turnovers) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

basic pizza dough

2 c. shredded fresh, (about 8 ounce) mozzarella cheese

1/2 c. freshly grated, (about 2 ounce) parmesan cheese cornmeal, if using a pizza

1 c. peeled, seeded, minced, and well-liquid removed vine-ripened or possibly canned Italian plum tomatoes

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. ricotta cheese, (about 1 lb)	1/2 cup	n/a
1/2 c. extra virgin olive oil, approximately	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
5 ounce prosciutto or possibly other flavourful ham, slivered	1 1/4 oz	$8.99 per pound	$0.70
3 x garlic cloves, chopped or possibly pressed, (optional) salt freshly grnd black pepper	3/4 garlic cloves	$4.00 per pound	$0.02
Total per Serving			$1.10
Total Recipe			$4.39