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Callos - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 1/2 lb beef honeycomb tripe

1 x pig's foot see * Note, quartere Water as needed

4 piece chorizo de bilbao see * Note, sliced

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x red bell pepper	1/4 bell pepper	$3.29 per pound	$0.22
1 tsp salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1/4 c. extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
3 x garlic cloves mashed	3/4 garlic cloves	$4.00 per pound	$0.02
1 x onion minced	1/4 onion	$0.79 per pound	$0.05
3 x tomatoes peeled, seeded, and minced	3/4 tomatoes	$1.99 per pound	$0.20
1 c. cooked garbanzo beans	1/4 cup	$0.89 per 15 ounces	$0.13
1 tsp Spanish paprika	1/4 teaspoon	$1.79 per ounce	$0.03
1 x potato peeled, and cut into 1/2" dice Salt to taste Freshly-grnd black pepper to taste	1/4 potato	$0.50 per pound	$0.06
Total per Serving			$0.90
Total Recipe			$3.61