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» California Pizza Kitchen Spinach Artichoke Dip
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California Pizza Kitchen Spinach Artichoke Dip
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 c. freshly-grated Parmesan plus
2 Tbsp. freshly-grated Parmesan
2/3 c. sliced (1/8") canned artichoke bottoms liquid removed
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
1/4 c. extra virgin
olive oil
1/4 cup
$5.99 per 16 fluid ounces
$0.75
1 Tbsp. unsalted butter
1 tbsp
$3.99 per 16 ounces
$0.12
1/4 c. diced yellow
onion
plus
1/4 cup
$0.79 per pound
$0.07
2 Tbsp. diced yellow
onion
2 tbsp
$0.79 per pound
$0.03
2 tsp chopped
garlic
2 tsp
$4.00 per pound
$0.05
1/4 c.
flour
1/4 cup
$2.99 per 5 pounds
$0.04
3/4 c.
chicken stock
3/4 cup
$0.99 per 14 1/2 ounces
$0.43
3/4 c.
whipping cream
3/4 cup
$3.89 per pint
$1.46
1 Tbsp. chicken bouillon pwdr (or possibly crumbled bouillon cubes)
1 tbsp
n/a
3/4 Tbsp.
lemon juice
3/4 tbsp
$2.19 per 15 fluid ounces
$0.05
1 tsp sugar
1 tsp
$1.44 per pound
$0.01
1/4 c. lowfat sour
cream
plus
1/4 cup
$2.65 per 16 ounces
$0.34
2 Tbsp. lowfat sour
cream
2 tbsp
$2.65 per 16 ounces
$0.14
1 1/4 c. liquid removed thawed frzn
spinach
coarsely minced (half of a 16-ounce box)
1 1/4 cup
$3.99 per pound
$0.33
1/2 c. finely-shredded
Jack cheese
1/2 cup
n/a
1/2 tsp warm pepper sauce
1/2 tsp
$2.99 per 5 fluid ounces
Total Recipe
$3.83
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