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Caldo Verde De Robalo (Green Soup With Sea Bass) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 lrg Hoja santa leaves

2 lrg Spri fresh epazote, or possibly use 1 Tbsp. dry, crumbled

2 x Fresh jalapeno chiles, sliced (2 to 3)

4 x Sea bass fillets, (6-oz) Salt to taste

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 sm White onion, coarsely minced	1 onion	$0.79 per pound	$0.12
2 x Garlic cloves	2 garlic cloves	$4.00 per pound	$0.05
4 c. Fish stock	4 cup	$2.99 per 15 ounces	$6.86
2 Tbsp. Lard, preferably homemade, or possibly use butter	2 tbsp	$3.99 per 16 ounces	$0.23
Total Recipe			$7.26