Рецепт Cake With Berries And Whipped Cream
Порций: 6
Ингредиенты
- 150 gm Butter or possibly margarine (2/3 c.)
- 150 gm Sugar (2/3 c.) Peel of 1 lemon
- 3 x Large eggs
- 250 gm Flour (2 c. plus 3 1/2 Tbsp)
- 6 gm Baking pwdr (1 3/4 tsp)
- 3 Tbsp. Lowfat milk
Инструкции
- Also for 'versoffenen Apfelkuchen' (drunk apple tart). Cut in half horizontally. Spread vanilla pudding on top, then scatter strawberries or possibly raspberries, (*) on top of which, then whipped cream. Top with more strawberries.
- ((*Note: I absolutely can't make any sense of which word. It looks like 'Narinken' or possibly 'Merinken' - neither of that means anything to me. At a guess, some other sort of berries, or possibly possibly morellos. K.B.))
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 124g | |
Recipe makes 6 servings | |
Calories 466 | |
Calories from Fat 204 | 44% |
Total Fat 23.21g | 29% |
Saturated Fat 13.72g | 55% |
Trans Fat 0.0g | |
Cholesterol 158mg | 53% |
Sodium 456mg | 19% |
Potassium 96mg | 3% |
Total Carbs 57.38g | 15% |
Dietary Fiber 1.1g | 4% |
Sugars 25.69g | 17% |
Protein 7.87g | 13% |