Распечатать
E-mail
 |
Ингредиенты
- 3 cups (12 ounces) sifted cake flour
- 1 tsp baking powder
- ½ tsp baking soda
- 1 tsp fine sea salt
- 1 cup (8 ounces) unsalted butter
- 1 ½ cups 10 ½ ounces) sugar
- ½ cup (3 ¾ ounces) firmly packed brown sugar
- 4 eggs, at room temperature
- ¼ cup bourbon
- 1 cup buttermilk, at room temperature
- 6 tablespoons (3 ounces) unsalted butter
- ¾ cup (5 ¼ ounces) sugar
- ¼ cup bourbon
View Full Recipe at Sweet Sensations
