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Рецепт Cajun Peanut Fish
by Global Cookbook

Cajun Peanut Fish
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  Порций: 4

Ингредиенты

  • 2 ounce mixed Cajun spices (paprika onion salt sugar chilli celery pepper garlic thyme oregano basil bayleaf or possibly use a premixed spice selection)
  • 2 ounce American peanuts minced
  • 8 fl ounce ounce water
  • 1 lb hard white fish fillets (e.g. grey mullet cod haddock)
  • 1 x red pepper deseeded and sliced
  • 1 x green pepper deseeded and sliced few sprigs of parsley
  • 1 x tablespn freshly minced parsley
  • 1 tsp American peanuts minced

Инструкции

  1. In a small bowl mix togelher the spices and peanuts with sufficient cool water to create a smooth but not too runny paste.
  2. Cut the fish fillets into 2in slices and dip each into the spice mix to thoroughly coat.
  3. Place on a grill pan lined with foil and cook under a pre heated medium grill for six to eight min turning over half way through cooking time.
  4. Spoon the cooked fish pcs onto a serving plate and garnish with the red and green pepper slices and sprigs of parsley.
  5. Sprinkle with freshly minced parsley and minced peanuts.
  6. Serve immediately.
  7. Serves 4