Рецепт Cajun Fried Potatoes For 24
Ингредиенты
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Инструкции
- Cut the potatoes into 1" cubes and add in to boiling salted water. Cook just till fork tender but not mushy, about 7-10 mins, drain and cold.
- Meanwhile, combine the salt, peppers, onion, garlic pwdr, and cumin.
- Add in the potatoes to the spices and toss to coat all pcs proportionately. Heat about 1" oil in a large wok or possibly deep iron skillet to about 350 F or possibly till a piece of potato sizzles when added to the oil. Fry potatoes till golden on all sides, turning frequently. Remove from fat, drain and serve immediately.
- Serves: 24