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Cajun Creole Sauce - Recipe Cost

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14 1/3 lb TOMATOES # 10 CAN

1 1/2 lb PEPPER SWT GRN FRESH

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. WATER	1 tablespoon	n/a
1 tsp GARLIC DEHY GRA	0.08 teaspoon	$2.99 per 3 ounces	$0.01
1 1/2 lb CELERY FRESH	2 oz	$1.99 per pound	$0.25
1 1/2 lb ONIONS DRY	2 oz	$0.79 per pound	$0.10
1 c. FLOUR GEN PURPOSE 10LB	1 tablespoon	$2.99 per 5 pounds	$0.01
1/4 c. SUGAR, GRANULATED 10 LB	1 teaspoon	$1.44 per pound	$0.01
1/2 c. SHORTENING, 3LB	2 teaspoons	$4.69 per 16 ounces	$0.09
1 1/3 Tbsp. PEPPER BLACK 1 LB CN	1/3 teaspoon	$7.99 per 16 ounces	$0.01
2 2/3 Tbsp. PEPPER RED Grnd	2/3 teaspoon	$3.29 per pound	$0.01
2 2/3 Tbsp. BASIL SWEET Grnd	2/3 teaspoon	$2.59 per cup	$0.04
2 2/3 Tbsp. OREGANO Grnd	2/3 teaspoon	$3.89 per 3/4 ounces	$0.12
2 Tbsp. WORCESTERSHIRE SAUCE	1/2 teaspoon	$5.29 per 10 fluid ounces	$0.04
1 Tbsp. PAPRIKA Grnd	1/4 teaspoon	$1.79 per ounce	$0.04
1 2/3 Tbsp. SALT TABLE 5LB	3/8 teaspoon	$2.91 per 16 ounces	$0.02
Total per Serving			$0.75
Total Recipe			$9.03