Print recipe cost
Cajun Creme Brulee - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
8 c. heavy cream 2/3 cup
$3.89 per pint
$1.30
16 x Large eggs beaten 1 1/3 eggs
$2.53 per 12 items
$0.28
3/4 c. brown sugar divided 1 tablespoon
$2.79 per 2 pounds
$0.04
1 1/2 ounce Tabasco brand Pepper Sauce (2 tbspns plus 2 tspns) 1/8 oz
$4.79 per 5 fluid ounces
$0.12
Total per Serving $1.74
Total Recipe $20.89
Email Recipe Cost