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Cajun Chicken, Peppers and Penne
by
Katie
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%20I%20use%20Tony%20Chacheres%20seasoning,%20but%20next%20time,%20I%20am%20going%20to%20try%20it%20with%20Old%20Bay,%20more%20Maryland%20style.%20%20This%20meal%20comes%20together%20incredibly%20quickly,%20which%20is%20great%20for%20us%20on%20a%20night%20after%20ballet%20or%20art%20class%20or%20whatever.%20%20It%20took%20some%20convincing%20to%20ensure%20both%20C%20and%20Miss%20F%20that%20the%20red%20bits%20were%20indeed%20bell%20pepper%20chunks,%20not%20tomatoes.%20%20I%20would%20have%20loved%20the%20addition%20of%20tomatoes,%20but%20I%20know%20it%20wouldn't%20go%20over%20so%20well%20with%20them.%20%20I%20did%20go%20ahead%20and%20plant%20a%20container%20tomato%20plant%20out%20on%20our%20porch,%20if%20it%20produces%20any%20crop,%20they%20will%20be%20mine%20and%20mine%20alone.%20%20How%20do%20they%20not%20love%20tomatoes?!?!?%3C/p%3E%3Cp%3ECajun%20Chicken,%20Peppers%20and%20Penne%3C/p%3E%3Cp%3EDredge%20the%20chicken%20in%20one%20teaspoon%20of%20the%20Cajun%20seasoning.%20Heat%201%20tablespoon%20of%20oil%20over%20high%20heat.%20Saut%C3%A9%20the%20chicken%20until%20brown,%20transfer%20to%20a%20plate.%20Add%20the%20remaining%201%20tablespoon%20of%20olive%20oil.%20Saut%C3%A9%20the%20onion%20and%20bell%20pepper%20for%203%20minutes;%20add%20the%20garlic%20and%20saut%C3%A9%20for%2030%20seconds%20more.%20Add%20the%20tomato%20paste%20and%20remaining%20Cajun%20seasoning.%20Deglaze%20the%20pan%20with%20the%20white%20wine.%20Whisk%20together%20the%20cornstarch,%20broth%20and%20half%20&%20half.%20Add%20the%20half%20and%20half%20mixture;%20bring%20to%20a%20boil%20and%20reduce%20heat%20to%20low.%20Simmer%20for%20a%20couple%20of%20minutes%20to%20thicken%20the%20sauce.%20When%20the%20cream%20sauce%20is%20to%20desired%20consistency,%20stir%20in%20Parmesan,%20chicken%20and%20pasta.%20Serve.%3C/p%3E){kind=link}