Рецепт Cafe Iguana Margaritas
Ингредиенты
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Инструкции
- Rub rims of 12 glasses with lime wedges. Dip rims in coarse salt.
- Combine 1-3/4 c. sweet and sour mix, 1/2 c. tequila, 1/4 c. triple sec and 8 ice cubes in blender. Process till well blended. Pour into 6 glasses. Repeat with remaining sweet and sour mix, tequila, triple sec and ice cubes. Pour into 6 glasses. Garnish with lime slice. MM Norma_Wrenn MSN