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Cafe Gelatin - Recipe Cost

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For the Espresso-Panna-Cot Layer**

1/4 whl vanilla beans -- Split

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. Heavy cream	1/4 cup	$3.89 per pint	$0.49
3 Tbsp. Sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
1 Tbsp. Espresso -- finely grnd	1/2 teaspoon	$1.99 per 12 ounces	$0.01
1 tsp Unflavored gelatin For the Espresso-Gelatin Layer**	1/6 teaspoon	n/a
1 1/4 c. Brewed espresso -- strong	3 tablespoons	$1.99 per 12 ounces	$0.29
1 1/4 tsp Unflavored gelatin	0.21 teaspoon	n/a
3 Tbsp. Sugar For the Vanilla-Panna-Cott Layer**	1 1/2 teaspoons	$1.44 per pound	$0.02
1 1/2 c. Heavy cream	1/4 cup	$3.89 per pint	$0.49
1 tsp Unflavored gelatin	1/6 teaspoon	n/a
3 Tbsp. Sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
Total per Serving			$1.34
Total Recipe			$8.04