Рецепт Caesar Salad With Fennel And Red Pepper

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0 голосов | 1060 визитов
Порций: 6

Ингредиенты

Cost per serving $1.37 view details

Инструкции

  1. Nuts add in a crouton-like crunch an crisp vegetables add in extra flavor to this unique yet straightforward version from "Season to Taste," by Jeanette Ferrary and Louise Fiszer (Simon and Schuster, 1988). In a large salad bowl, combine lettuce, fennel, red pepper and walnuts. In a small bowl, mix remaining ingredients till well blended. Pour over salad and toss well.
  2. Makes 6 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 129g
Recipe makes 6 servings
Calories 264  
Calories from Fat 217 82%
Total Fat 24.82g 31%
Saturated Fat 4.09g 16%
Trans Fat 0.0g  
Cholesterol 36mg 12%
Sodium 127mg 5%
Potassium 358mg 10%
Total Carbs 7.54g 2%
Dietary Fiber 2.9g 10%
Sugars 1.25g 1%
Protein 5.18g 8%
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