Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Cacio e Pepe – Fettuccini with Parmesan and Pepper
by
Nikki S. Moore
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 513 визитов
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
Sweet Corn with Parmesan and Cilantro Recipe
Рецепт
Reviews/Comments
Close this frame
%20using%20a%20bit%20of%20rosemary,%20a%20couple%20of%20garlic%20cloves,%20and%20a%20little%20red%20wine%20vinegar.%20%20An%20impulse%20purchase%20of%20red%20lentils%20from%20several%20months%20ago%20was%20put%20to%20use%20in%20a%20spicy%20Indian%20dal.%20%20I%20even%20made%20hamburger%20buns%20to%20go%20with%20a%20pint%20of%20Carolina%20BBQ%20that%20I%20found%20in%20the%20recesses%20of%20the%20freezer.%3C/p%3E%3Cp%3EWhile%20I%20can%E2%80%99t%20tell%20you%20how%20excited%20I%20am%20to%20hit%20up%20the%20grocery%20again%20(grocery%20shopping%20is%20one%20of%20my%20favorite%20things%20to%20do),%20I%E2%80%99ve%20been%20impressed%20that%20the%20%E2%80%9Cwhat%E2%80%99s%20for%20dinner%E2%80%9D%20question%20is%20easily%20answered%20just%20by%20looking%20in%20your%20pantry.%3C/p%3E%3Cp%3ETake%20this%20simple,%20yet%20delicious%20pasta%20recipe%20made%20from%20eggs,%20flour,%20butter,%20parmesan,%20salt%20and%20pepper.%20%20Yep,%20that%E2%80%99s%20it.%20%20Six%20basic%20ingredients%20come%20together%20to%20make%20a%20satisfying%20and%20casually%20elegant%20supper%20called%20Cacio%20e%20Pepe%20(cheese%20and%20pepper)%20in%20Italy.%3C/p%3E%3Cp%3EWhile%20making%20your%20own%20pasta%20may%20seem%20a%20tall%20order,%20I%20recommend%20you%20try%20your%20hand%20at%20it%20just%20once.%20%20I%20think%20you%E2%80%99ll%20be%20surprised%20to%20find%20how%20easy%20it%20is%20and%20it%20certainly%20takes%20this%20dish%20up%20a%20notch.%20%20An%20earlier%20post%20on%20homemade%20tagliatelle,%20features%20instructions%20for%20your%20making%20your%20own%20pasta.%20%20However,%20a%20store-bought%20fresh%20pasta%20could%20be%20substituted%20for%20an%20even%20quicker%20meal.%3C/p%3E%3Cp%3EServes%203-4%3C/p%3E%3Cp%3EGet%20detailed%20instructions%20for%20making%20fresh%20pasta%20from%20my%20earlier%20post%20on%20homemade%20tagliatelle.%20The%20noodles%20for%20this%20recipe%20were%20made%20in%20the%20exact%20same%20way,%20except%20instead%20of%20cutting%20them%20by%20hand%20I%20cut%20them%20using%20the%20fettuccini%20cutter%20attachment%20on%20my%20pasta%20machine.%3C/p%3E%3Cp%3EAdd%20a%20small%20handful%20of%20salt%20to%20a%20large%20pot%20of%20water%20and%20bring%20to%20a%20boil.%3C/p%3E%3Cp%3EWhen%20the%20water%20is%20boiling,%20add%20the%20noodles%20and%20cook%20for%203%20minutes%20until%20al%20dente.%20%20Drain%20the%20pasta%20and%20reserve%20a%201/4-cup%20of%20the%20pasta%20water.%3C/p%3E%3Cp%3EReturn%20the%20pasta%20to%20the%20pot%20and%20add%20the%20butter,%20Parmesan,%20and%20cracked%20pepper.%20%20Use%20tongs%20to%20toss%20the%20pasta%20until%20the%20butter%20and%20Parmesan%20have%20melted%20and%20formed%20a%20light%20sauce.%20%20Add%20the%20reserved%20pasta%20water%20if%20the%20pasta%20seems%20too%20dry.%20If%20needed,%20add%20more%20salt%20and%20pepper%20to%20taste.%3C/p%3E%3Cp%3EServe%20immediately%20with%20more%20grated%20Parmesan.%3C/p%3E%3Cp%3ELike%20Loading...%3C/p%3E%3Cp%3ERelated%3C/p%3E){kind=link}