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Cacciucco Fish Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

5 lb Assorted seafood (such as eel, squid, prawns, whiting, hake, red mullet, small octopus, John Dory, cuttlefish and crawfish)

2 x Warm chili peppers stemmed, chopped

2 x Bay leaves

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 c. Extra virgin olive oil	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
2 c. Onions julienned	1/3 cup	$0.79 per pound	$0.09
2 x Carrots julienned	1/3 carrots	$1.49 per pound	$0.07
2 x Celery stalks julienned	1/3 celery	$1.99 per pound	$0.06
1/2 c. Finely-minced parsley	1 tablespoon	$1.09 per cup	$0.09
2 Tbsp. Minced garlic	1 teaspoon	$4.00 per pound	$0.03
2 sprg Fresh thyme	1 teaspoon	$1.99 per cup	$0.04
2 c. Red wine	1/3 cup	$0.35 per fluid ounce	$0.93
4 c. Peeled, seeded, minced Roma tomatoes	2/3 cup	$1.99 per pound	$0.44
6 c. Light stock, fish or possibly chicken Salt to taste Freshly-grnd black pepper to taste	1 cup	$1.29 per 14 1/2 ounces	$0.75
12 slc French or possibly Italian type bread	2 slice	$0.19 per ounce	$0.86
Total per Serving			$3.73
Total Recipe			$22.38