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Cabrales Stuffed Poached Pears (Peras Cabrales) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

6 x Bosc pears

1/2 gal tardio (a sweet, late harvest wine made from the Torrentes grape, preferred brand, Santa Julia)

1/2 gal Malbec

2 x cinnamon sticks

5 x star anise

6 Tbsp. crumbled cabrales (Spanish blue cheese)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. sugar	2 tablespoons	$1.44 per pound	$0.11
2 x cloves	1/3 cloves	$5.29 per 2 ounces	$0.02
1/2 c. toasted walnuts	1 tablespoon	$9.89 per 16 ounces	$0.21
Total per Serving			$0.33
Total Recipe			$2.00