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Cabbage With Gin And Juniper - Recipe Cost

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2 x Shallots, chopped
6 x Juniper berries
1 tsp Dry summer savory
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Cabbage (to 1 1/2 lb), cut lengthwise in 6 wedges leaving the core intact 2 2/3 oz
$0.99 per pound
$0.17
1/4 c. Sweet butter 2 teaspoons
$3.99 per 16 ounces
$0.08
1/3 c. Gin 2 2/3 teaspoons
$22.00 per liter
$0.29
Total per Serving $0.54
Total Recipe $3.22
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