Рецепт Cabbage 'N' Potato Soup
Ингредиенты
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Инструкции
- In 2-qt saucepan heat oil; add in cabbage, onions, and garlic and saute/fry over medium heat, stirring frequently, till cabbage is soft, about 10 min. Reduce heat to low and add in remaining ingredients; cook till vegetables are tender, about 30 min. Remove and throw away bay leaf and clove before serving.
- Description: "This soup freezes well; for easy portion control, freeze in pre-measured servings"
- NOTES : Using the nutritional values on MC the 123 points old program = 2 points.