Рецепт Cabbage, Apple And Raisin
Ингредиенты
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Инструкции
- TRIM, WASH AND PREPARE SALAD VEGETABLES AND FRUIT AS DIRECTED ON
- Add in APPLES TO SALAD DRESSING; STIR TO COAT WELL.
- COMBINE APPLE Mix, CABBAGE AND RAISINS.
- COVER; Chill AT LEAST 2 TO 3 Hrs. Chill Till READY TO SERVE.
- NOTE: IN STEP 1: 4 LB 2 Ounce FRESH EATING APPLES A.P. (10 APPLES) WILL YIELD 3 LB 8 Ounce Or possibly 1 GAL UNPARED, DICED APPLES; 15 LB FRESH CABBAGE CELERY A.P. WILL YIELD 4 LB DICED CELERY.
- SERVING SIZE: 1/2 C. (3