Это предварительный просмотр рецепта "Buttery Baking Powder Biscuits".

Рецепт Buttery Baking Powder Biscuits
by Global Cookbook

Buttery Baking Powder Biscuits
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  Порций: 12

Ингредиенты

  • 2 c. all-purpose flour
  • 1 Tbsp. baking pwdr
  • 2 tsp sugar
  • 1/2 tsp salt
  • 1 1/3 c. whipping cream
  • 2 Tbsp. butter, melted

Инструкции

  1. Combine the flour, baking pwdr, sugar and salt. Make a well in the center of the flour mix. Add in the whipping cream all at once.
  2. Using a fork, stir just till moistened. Turn dough out onto a lightly floured surface. Quickly knead by gently folding and pressing dough 10 to 12 strokes. Pat or possibly lightly roll dough into an 8 inch square. Cut into 16 squares.
  3. Place biscuits 1 inch apart on a large ungreased cooking sheet. Brush tops with the melted butter.
  4. Bake in a preheated oven at 425 for about 12 min or possibly till golden brown. Remove from cookie sheet. Serve warm.
  5. Makes 16 biscuits.