Рецепт Butterscotch Sauce #SundaySupper {Low Carb}
A great topping for ice cream and cakes, this rich, creamy Butterscotch Sauce is low carb, sugar-free and makes an excellent holiday gift from the kitchen.
Caramel Sauce #SundaySupper {Low Carb} Author: Marlene Baird Nutrition Information Serving size: 22
Calories: 77
- Fat: 8.5
- Saturated fat: 5.4
- Carbohydrates: 0.2
- Sodium: 76 mg
- Protein: 0.2
- Cholesterol: 26 mg
- Prep time: 5 mins Cook time: 15 mins Total time: 20 mins
½ cup water ½ cup butter 2 cups Swerve Sweetener ½ teaspoon butterscotch extract ½ teaspoon vanilla bean paste 1 cup heavy cream ¼ teaspoon coarse sea salt
In a medium saucepan, combine the water and Swerve Sweetener . Heat over medium-high heat whisking until completely dissolved Once mixture reaches a boil, continue whisking mixture and watch closely until it reaches brown, amber-color (about 10 minutes). Immediately add butter and whisk until melted. Remove from heat. Slowly and carefully add in cream and whisk to combine until evenly combined. Add extracts and salt. Transfer caramel prepared jar and continue to cool. Once completely cool, store covered in refrigerator (sauce will thicken while cooling and refrigerating). 1 serving is 2 Tablespoons 3.2.2885
Each holiday season, I enjoy making gifts from my kitchen to share with my family and friends.
Gifts from the kitchen exude warmth and caring.
Taking the time to create something special to give to those you love. My friends and family look forward to a holiday visit to my home. They enjoy the gifts I create and often talk about them throughout the year. Their favorites were brownies in little mason jars.
This time I created a sugar-free version of butterscotch sauce. I love pouring this in my coffee, tea, or over vanilla bean ice cream.
This season, my guests will be surprised at how delicious this low carb butterscotch sauce tastes.
I search high and low for new and creative gifts to make from the kitchen. The Sunday Supper movement is proud to share so many fantastic ideas for all of you to create to make your holidays extra special. Our host for today’s event is Renee from Magnolia Days.
Thanks for stopping by. Check out all the great ideas below.
Marlene
Beverages:
Bread:
Appetizers and Snacks:
Condiments and Sauces:
Savory and Sweet Mixes:
Desserts and Sweets:
Join the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board.
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