Это предварительный просмотр рецепта "Butterscotch Pudding Cake".

Рецепт Butterscotch Pudding Cake
by CookEatShare Cookbook

Butterscotch Pudding Cake
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Ингредиенты

  • 1 pkg. Duncan Hines spice cake mix
  • 1 (3 ounce) pkg. butterscotch pudding (not instant)
  • 2 (12 ounce) packages. butterscotch morsels
  • 2 c. pecans

Инструкции

  1. Cook pudding as directed. Remove from stove. Add in cake mix to pudding and mix well with spoon. Pour into (lightly greased) 13 x 9-inch pan. Sprinkle morsels on top and then pecans. Bake at 350 degrees for 35 to 45 min. Don't overbake.