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Butternut Squash Spinach And Blue Cheese Tart - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
50 gm grated parniesan
200 x gfresh spitrach washed
Ingredients Per Serving Qty Common Price Price per Serving
Pastry 1/4 pastry
n/a
 
175 gm plain flour sifted 43 3/4 g
$2.99 per 5 pounds
$0.06
125 gm unsalted butter diced 31 1/4 g
$3.99 per 16 ounces
$0.27
1 med egg 1/4 egg
$2.53 per 12 items
$0.05
1 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
500 gm butternut squash (this is the prepared weigh buy a 1kg squash) 125 g
$1.49 per pound
$0.41
4 Tbsp. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
3 clv garlic peeled roughly minced 3/4 garlic garlic
$4.00 per pound
$0.02
125 ml single cream 2 tablespoons
$3.29 per quart
$0.11
100 gm Greek lowfat yoghurt 25 g
$2.50 per 32 ounces
$0.07
2 med Large eggs 1/2 eggs
$2.53 per 12 items
$0.11
125 gm blue cheese cubed 31 1/4 g
$5.49 per 4 ounces
$1.51
Total per Serving $2.85
Total Recipe $11.38
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