| Nonstick vegetable oil spray as needed |
1/8 oil spray |
$2.99 per 6 ounces
|
$0.00 |
| 5 lb butternut squash - (abt 2 very large) each lengthwise halved, and then seeded |
10 oz |
$1.49 per pound
|
$0.93 |
| 1/4 c. butter - (1/2 stick) |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 2 Tbsp. frzn orange juice concentrate thawed |
3/4 teaspoon |
$1.50 per 12 fluid ounces
|
$0.02 |
| 2 Tbsp. honey |
3/4 teaspoon |
$4.69 per 12 ounces
|
$0.07 |
| 2 Tbsp. chopped peeled fresh ginger |
3/4 teaspoon |
$2.99 per pound
|
$0.01 |
| 1 tsp grated orange peel |
1/8 teaspoon |
$3.00 per pound
|
$0.00 |
| 1 tsp grated lemon peel |
1/8 teaspoon |
n/a
|
|
| 3/4 tsp grnd cinnamon |
0.09 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
| 1/2 tsp grnd allspice - (scant) Salt to taste Freshly-grnd black pepper to taste |
0.06 teaspoon |
$18.00 per pound
|
$0.00 |
| Total per Serving |
$1.11 |
| Total Recipe |
$8.84 |
Suggestions?