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Butternut Squash And Rice Timbales - Recipe Cost

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2 Tbsp. minced liquid removed oil-packed sun-dry tomatoes

1/3 c. crumbled feta cheese Salt to taste Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. peeled butternut squash in 1/2" pcs (abt 1 lb)	1/2 cup	$1.49 per pound	$0.23
3 c. trimmed broccoli florets Nonstick vegetable oil spray as needed	3/4 cup	$0.99 per pound	$0.15
2 1/2 c. canned vegetable broth	1/2 cup	$3.69 per 32 ounces	$0.60
1 c. Arborio rice (or possibly medium-grain white rice)	1/4 cup	$4.19 per 80 ounces	$0.09
2 Tbsp. extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1 c. minced onion	1/4 cup	$0.79 per pound	$0.07
2 Tbsp. minced fresh parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
1 tsp minced fresh thyme	1/4 teaspoon	$1.99 per cup	$0.01
4 x garlic cloves chopped	1 garlic cloves	$4.00 per pound	$0.03
Total per Serving			$1.30
Total Recipe			$5.18